Build a stadium of food for your next football party. It's a guaranteed touchdown! Save on time by ordering pre-made sandwiches!
Author: Seth Kolloen
This is a great dip for block parties, office parties, football parties..lots of parties! Its hot and easy, not to mention quick.
Author: MRSRISTOW
I stumbled upon this creation as I was needing some garlic bread but didn't have any French bread. You'd never know the difference!
Author: CANDYLAND7
An 18th Century recipe that I have altered slightly. Better make a double batch because these go fast. Sausage can be substituted for ground beef if you'd like.
Author: Jennifer
A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts.
Author: KJDAY
A nice switch from the Mexican layer dip. Super easy and very versatile! You can switch this recipe up in many ways to adapt it to your taste, this is just how we like it best. Add more or less of anything...
Author: Burken
Everyone who like green olives will love this dip. It's so simple and easy to make. Best served with corn chips.
Author: BLONDIE410
Add a splash of color to any party with this easy appetizer of Middle Eastern-inspired roasted beet hummus spread over multigrain bread and topped with seeds and chives.
Author: Nature's Own
A great 'warm-you-up' meal that is perfect for cold days -- this recipe has been in my family now for over 3 generations!
Author: MARCY L
The traditional taste of Armenia will be a favorite! These little meat pizzas are usually made with lamb, but beef works just as well.
Author: Jane
My husband asked if I could make a sweet pumpkin seed batch from all the pumpkin seeds we got from carving jack-o'-lanterns.
Author: Denise A.
This spicy onion ring sauce is great for serving in the center of a blooming onion to get your party going any day!
Author: Jackie
This recipe adds the flavors of orange, lime, and pineapple to the traditional guacamole. Combined with fresh cilantro, salt, and a hint of cumin, this is a dip you won't forget! Great with tortilla chips,...
Author: FRANNIE420
I believe this to be the perfect recipe for hard-boiled eggs. The eggs peel so easily, most can be peeled in one simple motion. The egg yolk itself is a nice yellow color without the greenish tinge that...
Author: wackerd
This is a wonderful dish that can be served with almost any main course. These mushrooms stuffed with shrimp and topped with melted Cheddar cheese go really will with Italian food. I love them!
Author: Tony Anderson
This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very...
Author: ChristineM
These are fairly simple to make, and once baked the real fun begins, as they can hold so many amazing fillings, both sweet and savory. The key is making sure your puff pastry dough is very firm, and very...
Author: Chef John
Make your own animal crackers! Cut these tasty not-too-sweet cookies into animal shapes. Made with buttermilk, oats and honey.
Author: Terri Thompson
Serve this hearty corned beef and Swiss cheese dip straight out of the oven with slices of cocktail rye.
Author: Lora
These vegetarian balls can be served as a main dish or appetizer. As a main dish, serve with white or brown rice. As an appetizer, they are delicious dipped in tomato-ey sauce of any kind (ketchup, barbeque,...
Author: Vegichef
This appetizer is super simple and tasty. Cook the mushrooms while you prepare the toasted bread, and you'll be serving these up in no time.
Author: Chef John
This is one of my favorite appetizers I make on the holidays when it's my turn to cook. It's very tasty if you like prosciutto, garlic, spinach, and ricotta cheese. Adjust the measurements to suit your...
Author: Frankie Feathers
The marinade for these olives give them a Mediterranean flavor; it's made with fennel seeds, thyme, and rosemary.
Author: Sir Pellinore
Delicious and slightly sweet dip to serve with tortilla chips, crackers or fresh veggies.
Author: CACTUSUE
Easy to prepare and great at parties. Chicken liver may be used instead of braunschweiger. Spread on crackers with your favorite cheeses.
Author: Michele O'Sullivan
I've tried many different ways to make a great, easy, hard-boiled egg with a soft white and a nice fluffy yolk that's not grey on the outside. After lots of trial and error, I've finally done it. After...
Author: DanRyan
Dip pieces of French bread or pita into this gooey hot dip. It's like an instant pizza!
Author: sal
Meatballs marinated overnight in a savory sauce, then reheated just before your party!
Author: Tom Quinlin
A chunky, savory summer salsa that tastes great with pita or tortilla chips.
Author: SRICE_53098
This recipe makes about 75 tangy and delicious fried sauerkraut balls.
Author: NC State Trooper
These spring rolls are filled with lettuce, hickory smoked bacon, and tomato slices, and they're served with an avocado/coconut milk dipping sauce.
Author: Farmland
This would make quite an eye-catching appetizer tray for your upcoming Halloween party. Come on, what kid wouldn't think you were the coolest parent ever, if you made some of these? Be sure to tear the...
Author: Chef John
All the flavor of jalapeno poppers without all the fuss and mess.
Author: bfr610
Try this zippy new dip with tortilla chips! Packed with chicken flavor and mildly spicy, it's sure to be a hit!
Author: BBADEN
I am a vegetarian and love to eat these before I go to the gym. I like to add extra whole peanuts sometimes. Substitute 1/4 cup dark chocolate chips for the raisins if desired. If you want to eat them...
Author: Anonymous
You can also use the little, yellow, pear-shaped tomatoes for this recipe, and feel free to use minced tarragon or chervil instead of basil.
Author: RNCOGGINS
If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your...
Author: Allrecipes Member
This an awesome roll that has that great taste of pesto. Serve it with soy sauce, wasabi and pickled ginger.
Author: COOKINGDUDE89
This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use...
Author: TDAVIN
This is a great tasting garlic butter smeared on loves of Italian bread and broiled to a crunchy golden delight! Also great with cheese! Simply add cheese after broiling and return to oven until cheese...
Author: PRISSY68
This salsa is quick and easy to make, plus it's delicious! Once you taste it, you won't be able to stop eating it!
Author: julie
This hot crab and artichoke dip recipe is the best one around! Very flavorful and a crowd pleaser! Easy to make and mmm good! From a native Marylander who knows her crabs.
Author: JOELLEFLYNN
This Vietnamese dish is adapted with Thai flavors. These spring rolls make an excellent appetizer or light entree. Colorful, crunchy vegetables contrast nicely with the soft, translucent wrapper.
Author: Rebecca V
Crackers, bread sticks and vegetables all become fabulous when dipped in this cream cheese base shrimp spread.
Author: Lindy
This ginger spiced pineapple and maple syrup sauce is great over meatballs.
Author: Michele O'Sullivan